Cassia Absolute
Latin Name: Acacia Farnesiana
Plant Part: Flower Tops
Extraction Method: Food Grade Solvent
Description: Acacia Farnesiana flowers mainly from November to March and the perfume extracted from the flowers is in a form of pomade. Absolute is prepared by mixing pomade with alcohol and allowed to stand for 3-4 weeks at about -5°C. The alcohol is then separated and distilled over. The extract obtained is dark yellow viscous liquid with strong odour of Cassia Flowers
Common Uses: Well known to the perfume industry. Cassia Absolute is used in numerous perfumes in a way similar to mimosa, for its sweet, honey notes. In aromatherapy it is considered to be soothing and is also knows as a Aphrodisiac.
Note: Middle to Base
Strength of Aroma: Medium
Blends well with: Lavender & Peru Balsam
Aromatic Scent: Fresh sweet, reminiscent of Violet Leaf with hints of powdery balsam. Undertones very tenacious
History: The name 'farnesia' comes from the Farnese Gardens in Rome.
Cautions: No known toxicity. Use diluted. High doses might cause skin irritation.
CAUTION: For external use only. Keep away from eyes. Keep out of reach of children. Do not take internally. If you are pregnant or breast feeding, have heart disease, epilepsy, high blood pressure, diabetes, or have any medical condition that can be affected by absolutes, essential oils or fragrances, please seek the advice of a health professional before use. Keep away from plastic or polished surfaces. Always dilute to 5% or less before using on the skin.